BOILED SMOKED SALAMI

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Cris-Tim Summer Dried Salami is a high-quality pork and beef meat product. Boiled and double smoked with natural beech wood smoke, it undergoes a 6-day drying process. This Summer Dried Salami follows a special recipe and it is great both for sandwiches and appetizer platters.

Weight: 100 g.

Ingredients: pork meat (75%), lard, water, beef meat (10%), spices and spice extracts, pork animal protein, salt, stabilizers (diphosphates), sugar, natural flavors, antioxidant (ascorbic acid), natural smoke flavour, garlic, colour (carmine), preservative (sodium nitrite). It may contain traces of: mustard, milk, lactose.

Average nutritional values per 100g product:

Energetic value: 1280 kJ / 309 kcal

Fats: 25 g of which

Natural fatty acids: 9.7 g

Carbohydrates: 1 g of which:

Sugars: 1 g

Proteins: 19.9 g

Salt: 2.95 g

Terms of validity: 35 days.

Storage conditions: 5-8°C

“Săsesc” Salami is an iconic product and an exclusive Cris-Tim brand. It is one of the most appreciated and well-known cold cuts which has ranked in the top of Romanians’ preferences since 2002. 97% of its ingredients are pork meat and beef, seasoned with carefully selected spices, and then boiled and smoked with natural beech wood smoke. Its unique, delicate and well ballanced taste together with its special shape make it an appreciated product. It has a unique flavour and a special aroma that conquer you from the very first bite.

Weight: 100 g.

Ingredients: pork meat (77%), beef meat (20%), water, lard, salt, acidity regulator (glucono-delta-lactone), dextrose, glucose syrup, sugar, natural flavour, spice extracts, stabilizers (triphosphates), milk protein, antioxidant (sodium ascorbate), colour (carmine), preservative (sodium nitrite). The product may contain traces of: celery, mustard, lactose.

Average nutritional values per 100g product:

Energetic value: 987 kJ / 237 kcal

Fats: 17.8 g of which

Natural fatty acids: 7.5 g

Carbohydrates: 1.4 g of which:

Sugars: 1.4 g

Proteins: 17.9 g

Salt: 2.28 g

Terms of validity: 37 days.

Storage conditions: 5-8°C

Cris-Tim “Rustic” Salami is made with a combination of pork meat, beef meat and chicken, seasoned, boiled and smoked with natural beech wood smoke. It is the ideal product for a delicious breakfast and for an energizing snack during day breaks.

Weight: 100 g.

Ingredients: pork meat, water, beef meat, chicken, lactose, dextrose, salt, stabilizers (diphosphates), acidity regulator (glucono-delta-lactone), dehydrated vegetables (garlic), natural flavors, spices, antioxidant (sodium ascorbate), spice extracts, pork animal protein, vegetable fiber, gelling agent (carrageenan), colour (carmine), preservative (sodium nitrite). The product may contain traces of: milk, celery, mustard.

Average nutritional values per 100g product:

Energetic value: 892 kJ / 215 kcal

Fats: 16.73 g of which

Natural fatty acids: 7.06 g

Carbohydrates: 1.7 g of which:

Sugars: 1.36 g

Proteins: 13.8 g

Salt: 2.37 g

Terms of validity: 35 days.

Storage conditions: 5-8°C

With a pleasant, robust, and special taste with pieces of pork chops, Cris-Tim Victoria Salami preserves the high quality cold cuts tradition. It is a carefully seasoned salami, boiled and smoked with natural beech wood smoke. Ideal for appetizer platters and delicious sandwiches.

Weight: 100 g.

Ingredients: pork meat 65% (of which 44% pork chops), water, salt, stabilizers (triphosphates, diphosphates), lactose, dextrose, glucose syrup, antioxidants (sodium erythorbate, sodium ascorbate), natural flavours, milk protein, pork animal protein, vegetable fibres, spices and extracts, rind, garlic, coriander, preservative (sodium nitrite). The product may contain traces of: celery, mustard.

Average nutritional values per 100g product:

Energetic value: 450 kJ / 107 kcal

Fats: 4.2 g of which

Natural fatty acids: 1.7 g

Carbohydrates: 2.45 g of which:

Sugars: 0.2 g

Proteins: 14.85 g

Salt: 1.71 g

Terms of validity: 30 days.

Storage conditions: 5-8°C

Cris-Tim Ham Salami is a hearty and tasty product, made with a combination of pork meat with pieces of ham and carefully chosen spices. Boiled and smoked with natural beech wood smoke, it is the perfect ingredient for a delicious sandwich or a quick and nutritious snack.

Weight: 100 g.

Ingredients: pork meat, water, ham 25% (contains pork chops, salt, garlic), rind, lard, stabilizers (diphosphates), antioxidant (sodium erythorbate), natural flavors, dextrose, sugars, spices, pork animal protein, vegetable fiber, natural smoke flavour, colour (carmine), preservative (sodium nitrite). The product may contain traces of: milk, lactose, celery, mustard.

Average nutritional values per 100g product:

Energetic value: 931 kJ / 224 kcal

Fats: 17.8 g of which

Natural fatty acids: 7.4 g

Carbohydrates: 0.8 g of which:

Sugars: 0.8 g

Proteins: 15.2 g

Salt: 2.6 g

Terms of validity: 35 days.

Storage conditions: 5-8°C

Cris-Tim Toast Salami is a boiled-smoked product, made with a combination of pork meat and beef meat, carefully spiced. The product was smoked with natural beech wood smoke. Its characteristic square shape make it ideal for toast sandwiches.

Weight: 100 g.

Ingredients: pork, water, beef, lard, rind, salt, stabilizers (triphosphates), dextrose, pork animal protein, lactose, sugar, natural flavors, dehydrated vegetables (garlic), antioxidant (ascorbic acid), spice extracts, milk protein, vegetable fiber, gelling agent (carrageenan), natural smoke flavour, colour (carmine), preservative (nitrite) sodium). The product may contain traces of: celery, mustard.

Average nutritional values per 100g product:

Energetic value: 1111 kJ / 268 kcal

Fats: 21.8 g of which

Natural fatty acids: 9 g

Carbohydrates: 2.3 g of which:

Sugars: 2.3 g

Proteins: 14.6 g

Salt: 2.78 g

Terms of validity: 35 days.

Storage conditions: 5-8°C