Started as a small business, Cris-Tim continues to be a family company that has become, over the years, the undisputed leader of the Romanian Processed Meat Market with “Cris-Tim”, “Matache Măcelaru’”, “Csardas” and “Alpinia” brands and the top player on the Ready Meals Market with the “Bunatați” brand. In 2012, the company launched the dairy brand “Mugura” following an integrated business model, from farm to table.
The care for the people, the responsibility, the innovation and the high quality have defined Cris-Tim since the beginning. We continue to keep our promise so we continuously focusing on manufacturing safe and healthy products, based on the best quality ingredients.
Cris-Tim’s vision for the coming years is to become one of the most important regional players in the food industry. Being in a leadership position, we continue to innovate in order to bring well-being to the life of the modern consumers and offer them the best products that meet their needs. We have been investing and innovating for over 30 years and we are just at the beginning.
OUR TEAM
Cris-Tim started in the family. And we have continued the same way, enlarging our family little by little. Here are some of those who have chosen to develop with us.
Cristina Timiș
(Vice-president)
Radu Timiș
(President)
Ștefan Timiș
(C.E.O.)
Dumitru Timiș
(Cris-Tim Administrator)
Răzvan Furtună
(Financial Manager)
Denisa Spurcaciu
(Ready-Meal Factory Manager)
Nicoleta Ene
(Production and R&D Manager)
Diana Cotorcea
(Controlling Manager)
Cristina Licu
(Quality – Environment Manager)
