About us

We have been innovating for over 25 years. And this is just the beginning.

Cris-Tim is one of the most renowned companies on the Romanian market of cold meats; its core values are: care for people, responsibility, innovation, tradition and high quality. We offer a diverse, safe and fresh range of food products.

This is how we have built Cris-Tim. We are proud of our close relationship with our customers and we are determined to continue to be close to them and our partners, to build the future we want together.

OUR TEAM

Cris-Tim started in the family. And we have continued the same way, enlarging our family little by little. Here are some of those who have chosen to develop with us.

SHORT HISTORY

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1992

At the beginning | Cris-Tim consisted of a handful of people, some products and many expectations. Our small family business started in 1992, in a small kiosk of only 12 square meters.

1995

First factory | We opened our first cold meats factory, with a daily capacity of 2 tons.

1997

A national network | Our plans barely keep up with reality. In 1997, we expanded our distribution network and realized that enthusiasm was the most powerful engine. From now on, we can easily reach Romanians from all over the country.

2011

Year of innovation | We introduce for the first time for Romania the high pressure processing technology: a 100% natural preservation technique, which preserves the nutritional properties of the product.

2016

Diversification | More customers means more satisfying tastes. So we get to work and launch new and new assortments, from raw-dried salamis to smoked specialties or new sausages, for a healthier lifestyle.

2017

Clean label | We fulfill a dream and launch the “Clean Label”, our promise for the most natural and healthy products: without sodium monoglutamate, without soy, without gluten and without starch, only good to share with the family.

We have been innovating for over 25 years. And it's just the beginning.

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