Hot Paprika Salami

Csardas Hot Paprika Salami is a raw-dried salami, made with pork meat, hot paprika flavour, pepper and caraway, smoked with natural beech wood smoke and matured for 25 days.

Weight: 80g.

Ingredients: Pork meat, lard, soy protein, salt, spices (paprika, garlic, pepper, caraway), dextrose, antioxidant (sodium erythorbate), hot paprika (0.2%), extracts and oleoresins, flavours, colour (carmine), preservative (sodium nitrite), starter culture. The product may contain traces of: mustard, milk, lactose.

Average nutritional values per 100g product:

Energetic value: 1858 kJ / 449 kcal

Fats: 39,2g din care

Natural fatty acids: 15g

Carbohydrates: 2.5g of which:

Sugars: 1g

Proteins: 21,5g

Salt: 4,55g

Terms of validity: 110 days.

Storage conditions: 0-14°C